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CBP Enrolls Santa in Global Entry

Release Date: 
December 23, 2014
Santa Claus holding his Global Entry card

Santa Claus, a new Global Entry member, displays his membership card.

WASHINGTON— Santa Claus is coming to town a little faster this year, thanks to his new Global Entry membership.  Global Entry is a U.S. Customs and Border Protection program that allows expedited clearance for pre-approved, low-risk travelers upon arrival in the United States.

Currently available at 42 U.S. airports and 12 preclearance locations, Global Entry streamlines the screening process at airports for trusted travelers. More than 1.8 million members are enrolled in Global Entry and 50,000 new applications for the program are filed monthly. As an added benefit, the more than three million trusted travelers, including those who receive Global Entry benefits through other trusted traveler programs such as NEXUS and SENTRI, are also eligible to participate in the TSA Pre✓™ expedited screening program.

U.S. citizens, U.S nationals and U.S. Lawful Permanent Residents may apply for Global Entry as well as citizens of certain countries with which CBP has reciprocal agreements, including Mexico, the Netherlands, Panama, and the Republic of Korea. Canadian citizens and residents enrolled in NEXUS may also use Global Entry.

While the goal of Global Entry is to speed travelers through the process, members may be selected for further examination when entering the United States. Any violation of the program’s terms and conditions will result in appropriate enforcement action and revocation of the traveler’s membership privileges.

CBP continues to maximize resources to support a 16 percent growth in international air arrivals since 2009. CBP is working to bring advances in technology and automation, such as Automated Passport Control kiosks, the Mobile Passport Control app and the I-94 form automation, to the passenger processing environment while exploring public-private partnerships to help support current and future mission requirements. 

Last modified: 
February 9, 2017